Monday, July 8, 2013

Easy Salsa Recipe - The Perfect Summer Food

Garden Salsa in Handmade Dinnerware 

If you've ever been to my house for dinner you know that salsa is always on the menu. Here's the recipe for my lemony and super tasty salsa.

You will need:
1 - 28 oz. can of tomatoes
1 - garden tomato (optional if not in season)
1 - bunch of cilantro, stems chopped off
1 - bunch of green onions, roots chopped off
2 - jalapeƱo peppers, seeds and membrane removed
4 - Tablespoons of lemon juice
2 or 3 - teaspoons salt (or to taste)

Put everything in a food processor or blender and chop until all the ingredients are well blended. Serve with corn chips.

Salsa Ingredients